Kalamata
Certified 100% Extra Virgin Olive Oil
Celebrated for its roots in the sun-drenched groves of Greece, Kalamata extra virgin olive oil delivers a rich, full-bodied profile revered by traditional cooks and gourmet chefs alike. Dark green in hue and deeply expressive, it offers a smooth, harmonious balance of intense fruitiness and subtle earthy undertones, bringing the authentic taste of the Mediterranean straight to your table.
Key Flavor Notes
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Aroma: Fresh green herbs, ripe olives, and subtle artichoke
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Palate: Rich, buttery, and deeply fruity with balanced herbaceous tones
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Finish: Smooth with a mild, elegant peppery warmth
Best Pairings An essential finishing touch for classic Greek salads, grilled seafood, roasted lamb, and grain bowls. Use it to whip up vibrant dressings, emulsify authentic tzatziki, or simply serve as a luxurious dipping oil alongside warm, fresh sourdough.
8.45 fl oz (250ml)
Ingredients: 100% Premium Quality Extra Virgin Olive Oil
Product of California